Lychee from our land has come accross East Asia. Once we thought: our lychee should be gone far than this. Canned lychee in light syrup from Dua Dua Vietnam has its foot print to India and will be throughout the world.
Starring in cocktails, drinks and desserts of all types, the lychee fruit grows on a tree native to Vietnam, where it has been picked for hundreds of years.
This small ball is 1 to 2 inches in diameter and its thin skin changes colour throughout ripening. When the skin is brownish red, it means the lychee is perfectly ripe and ready to enjoy.
The fruit’s sweetness makes it a perfect ingredient in the kitchen, especially for baking. Packed with vitamin C and potassium, this fruit is great in cakes, fruit salad, sorbet and other sweet treats.
Under carefully harvesting and delivery to the factory, we have produced canned lychee in light syrup with the state-of-the-art technology reached out: HACCP, ISO 9001, HALAL, BRC, IFS.
At the end, we delivery not goods but reciprocate trust and determination to our customers.